Make your next event one that your guests will never forget, or their taste buds.
Our Catering Menu
All food options are made in-house and can be customized to meet dietary and religious restrictions. Prices do not include HST and an 18% gratuity will be added to the final invoice.
Interested in our Corporate Packages?
Appetizers
All appetizers come in one dozen. Minimum 3 orders per appetizer. It is suggested 5 to 6 pieces per person.
Deep fried cheese bites with sauce
Pot stickers with sauce
Spring rolls with plum sauce
Fried mash potato ball with dip
Pork buttons with a chili dip
Caprese skewers with oregano oil
Vegetable pakora with a tamarind sauce
Mushroom Medley sauteed in garlic butter
Prosciutto wrapped stuffed dates with cheese
Deep fried buffalo cauliflower bites with buffalo sauce
Chicken satay with a thai curry peanut sauce (will contain peanuts)
Smoked salmon with capers and mousse. Served on a cucumber
Steak Bites on a toasted baguette with house made creamed horseradish
Ricotta and artichoke mushroom on sautéed spinach. Served on an elegant spoon
Baked brie with cranberry in a pastry shell topped with rosemary.
Six item skewer with marinated bocconcini, capicola, 3 cheese tortellini, sundried tomato, marinated artichoke & a green olive
Mains
Chicken with Chef’s choice of potato and seasonal vegetables
Prime rib with Chef’s choice of potato and seasonal vegetables
Mushroom on polenta with whipped goat cheese topped with a brava sauce. Served with Chef’s choice of potato and seasonal vegetables
Desserts
Assorted squares. One dozen
Mini donuts. One dozen
Assorted pie. One dozen
Crème Brulee 50 servings
Flavored Macarons 100 servings
Beaver tails. Comes with toppings and sauces. 50 Quantity
Bar
Pop, juice, water
Domestic Cans
Import Cans
Mixed drinks
Coolers and Cider
House red or white
Coffee and Tea
For catering and event inquires, please contact our Sales Manager, Michelle Beaupre:
(519) 897-0865